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cyanoxantha, but there are several similar species. Whatever it is, it’s edible if it doesn’t have an acrid or bitter taste.
I know there are a lot Russula sp. out there but these are quite common around here and i love to know if edible.
Created: 2012-08-14 07:42:06 PDT (-0700)
Last modified: 2012-08-14 08:59:41 PDT (-0700)
Viewed: 39 times, last viewed: 2016-10-21 17:19:00 PDT (-0700)