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cyanoxantha, but there are several similar species. Whatever it is, it’s edible if it doesn’t have an acrid or bitter taste.
I know there are a lot Russula sp. out there but these are quite common around here and i love to know if edible.
Created: 2012-08-14 10:42:06 CDT (-0400)
Last modified: 2012-08-14 11:59:41 CDT (-0400)
Viewed: 40 times, last viewed: 2017-06-13 19:55:38 CDT (-0400)