Collection location: Yost Park, Edmonds, Washington, USA [Click for map]
Who: Mark Lee (EdibleGuy)
Large mushroom under Douglas Fir. Clear of understory plants. Color of the cap is chocolatety-purple. A Russula?
|User’s votes are weighted by their contribution to the site (log10 contribution). In addition, the user who created the observation gets an extra vote.|
|I’d Call It That||3.0||0.00||0|
sum(score * weight) /
(total weight + 1)
to taste other parts I think, but I usually try some gills.
No xerampelina smell – could be Russula integra then.
After sitting on my counter overnight, the cap of this mushroom smells and tastes like a grocery store white button mushroom (Agaricus bisporus). I would call the smell as mushroomy, and the taste as savory or umami.
I peeled the cap before tasting and I didn’t taste the stem. Should I taste the other parts?
Reminds of something in the xerampelina group
Created: 2012-12-09 04:26:44 CST (-0500)
Last modified: 2012-12-09 04:30:15 CST (-0500)
Viewed: 29 times, last viewed: 2017-06-14 13:56:23 CDT (-0400)