Notes: Very common this year in the Pine Barrens. We met some old Polish gent who showed us his collection of these and T. equestre for pickling/marinating.
No odor. Taste mild.
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Created: 2013-11-20 20:27:32 PST (-0800)
Last modified: 2013-11-20 20:27:39 PST (-0800)
Viewed: 10 times, last viewed: 2016-10-27 13:21:55 PDT (-0700)