Observation 157381: Truncocolumella citrina Zeller
When: 2014-01-07

Notes: Spores ~ 6.0-7.0 X 4.0-4.9.

Proposed Names

92% (2)
Eye3 Eyes3
Recognized by sight

Please login to propose your own names and vote on existing names.

Eye3 = Observer’s choice
Eyes3 = Current consensus

Comments

Add Comment
Not mature enough
By: Daniel B. Wheeler (Tuberale)
2014-01-10 13:37:09 EST (-0500)

for ripe odor, I’d think. NATS Field Guide To Selected North American Truffles and Truffle-like Fungi says it is associated with Douglas-fir and Lodgepole pine.

When mature the sporocarp deliquesces into a black goo which tastes overpoweringly of licorice. Maturity would take another month in your area, when it becomes a simple bag of black goo. It may not be appetizing at that stage, but is the most flavorful then. It is edible. Try it in fondue.

The columella is especially descriptive (the yellowish tree-like structure in the center). Spores can vary a little more widely than you have reported Ron: 6-9 × 3.5-5 microns.

Created: 2014-01-07 21:36:08 EST (-0500)
Last modified: 2014-01-10 13:28:11 EST (-0500)
Viewed: 67 times, last viewed: 2016-05-15 22:58:45 EDT (-0400)
Show Log