The strongly graying context appears to be a variable feature not noted by either Murrill or Singer. It is also interesting that dried specimens, when closed up for a bit, have an aroma resembling freshly baked cake.
|User’s votes are weighted by their contribution to the site (log10 contribution). In addition, the user who created the observation gets an extra vote.|
|I’d Call It That||3.0||3.43||1||(MsMucor)|
sum(score * weight) /
(total weight + 1)
Created: 2014-01-21 18:48:56 CST (-0600)
Last modified: 2014-01-21 18:57:36 CST (-0600)
Viewed: 69 times, last viewed: 2017-11-12 19:24:19 CST (-0600)