When:
2014-07-26
Collection location:
Huaning, Yunnan, China [Click for map]
Who: wombata
No herbarium specimen
Notes: One of my favorites! In a chili and garlic stir-fry preparation, it tasted like a lot like chicken skin but without the cholesterol. Full of flavor.
Images
| User’s votes are weighted by their contribution to the site (log10 contribution). In addition, the user who created the observation gets an extra vote. | |||||||||
| Vote | Score | Weight | Users | ||||||
|---|---|---|---|---|---|---|---|---|---|
| I’d Call It That | 3.0 | 3.00 | 1 | (wombata) | |||||
| Promising | 2.0 | 0.00 | 0 | ||||||
| Could Be | 1.0 | 0.00 | 0 | ||||||
| Doubtful | -1.0 | 0.00 | 0 | ||||||
| Not Likely | -2.0 | 0.00 | 0 | ||||||
| As If! | -3.0 | 0.00 | 0 | ||||||
| Overall Score sum(score * weight) / (total weight + 1) |
2.25 | 75.03% | |||||||
Created: 2014-08-11 00:02:55 CDT (-0400)
Last modified: 2014-08-11 00:03:01 CDT (-0400)
Viewed: 9 times, last viewed: 2017-06-18 15:51:54 CDT (-0400)
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