|User’s votes are weighted by their contribution to the site (log10 contribution). In addition, the user who created the observation gets an extra vote.|
|I’d Call It That||3.0||0.00||0|
sum(score * weight) /
(total weight + 1)
I was hoping to get some help on this observation. Unfortunately my specimen is no longer fresh. It has been refrigerated, but now is totally dried. I do not even know if this is the correct genus, but it was all I could come up with. Hope I will find this again, so I can work with a fresh specimen. Appreciate your comments greatly!
… a control of microscopic features is always important to exclude close morphologically species.
A good tip to recognize P. phyllogena on the field: make a cut on a fresh specimen and look at the flesh. It must be violet!
Created: 2015-06-05 13:47:26 PDT (-0700)
Last modified: 2015-06-05 13:48:26 PDT (-0700)
Viewed: 44 times, last viewed: 2016-10-24 09:31:32 PDT (-0700)