Observation 23212: Russula lepida Fr.
When: 2009-07-13
No herbarium specimen
0 Sequences

Notes:
Found and id’ed by others at the SMG meeting. (I think they might had been getting a little loose in the Russula id’s, but some seemed to think these species were common enough.)

Proposed Names

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Recognized by sight

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Comments

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This is one of the most common species in Central Europe but no good edible
By: Gerhard Koller (Gerhard)
2009-07-15 15:14:12 CDT (-0500)

Its characteristics are the dull cinnabar red cap and the extremely hard stalk.
The vernicular name therefore is “Hard Cinnabar-Russula”. The flesh has a slight pencil taste to it and is hard too so it is not to be recommended for eating.

Created: 2009-07-15 10:50:36 CDT (-0500)
Last modified: 2012-01-17 23:19:22 CST (-0600)
Viewed: 56 times, last viewed: 2017-06-06 00:42:04 CDT (-0500)
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