we never did see that cross section image. you still got it?
then there should be an aroma/taste of intense licorice. Trucocolumella will autodigest, but turns dark gooey black in maturity.
Maybe it is Bavarian cream …
but won’t upload till tomorrow. It was just sitting off the back porch. Obviously was food for a few bugs but it’s mostly intact. Yellow mushy filling. Could be bavarian cream, I dunno.
Truncocolumella citrina. Were there pine trees near where this was found?
Sequestrate fungi have many features only seen in a cross-section through the base to the top of the fungus. It is impossible to be certain without an observation of a sliced specimen.
Created: 2011-07-18 18:39:01 PDT (-0700)
Last modified: 2011-07-18 18:39:01 PDT (-0700)
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