Observation 73694: Sparassis spathulata (Schwein.) Fr.
When: 2011-08-05
No herbarium specimen

Proposed Names

86% (1)
Eye3 Eyes3
Recognized by sight: gorgeous fruit bodies consisting of stiff, fragrant, pale, edible ruffles.

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Eye3 = Observer’s choice
Eyes3 = Current consensus


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my favorite edible
By: Dan Molter (shroomydan)
2011-08-10 04:29:29 CEST (+0200)

Sauteed in butter this mushroom is like a meatier version of crispy chicken skins. It’s a treat whenever I find one.

don’t eat it?
By: Debbie Viess (amanitarita)
2011-08-10 00:17:17 CEST (+0200)

never tried this one myself; no way to cook it in PA.

the trick, apparently, is to get it young…

By: damon brunette (damonbrunette)
2011-08-09 23:30:22 CEST (+0200)

Only found this a couple of times , but have not made it taste good. What is your trick?

Created: 2011-08-09 18:25:57 CEST (+0200)
Last modified: 2013-11-12 01:59:17 CET (+0100)
Viewed: 55 times, last viewed: 2016-03-30 22:06:24 CEST (+0200)
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