Observation 91650: Laricifomes officinalis (Batsch) Kotl. & Pouzar
When: 2012-04-03
No herbarium specimen

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By cheesy….
By: Tim Sage (T. Sage)
2012-04-03 17:53:53 PDT (-0700)

I meant soft and spongy, as opposed to the fresh surface of many Fomitopsis and Ganoderma which are much more firm.

I didn’t taste it.
By: mycologia-anarcha
2012-04-03 17:24:23 PDT (-0700)

What do you mean cheesy? Texture?

“Cheesey” fresh pore surface? Bitter taste?
By: Tim Sage (T. Sage)
2012-04-03 16:59:31 PDT (-0700)

^

Created: 2012-04-03 16:29:17 PDT (-0700)
Last modified: 2017-05-11 21:17:37 PDT (-0700)
Viewed: 70 times, last viewed: 2017-05-12 09:09:47 PDT (-0700)
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