Images

Russula rosacea.JPG
Russula gloeocystidia.jpg

Proposed Names

78% (1)
Recognized by sight: Thick stipe, white spores, rosy red cap, slightly red on stipe
Based on microscopic features: White amyloid spores, gloeocystidia
Based on chemical features: Peppery taste

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= Observer’s choice
= Current consensus

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