Collection location: Santa Cruz, Santa Cruz Co., California, USA [Click for map]
I fried a very small amount of this cap in a pan with butter and ate it on the advice of Amanita rita. She was right, it tasted very good, no symptoms. My friend who ate the same amount was not so lucky; she didn’t get high or anything but she threw up.
|User’s votes are weighted by their contribution to the site (log10 contribution). In addition, the user who created the observation gets an extra vote.|
|I’d Call It That||3.0||9.07||2||(Noah)|
sum(score * weight) /
(total weight + 1)
Just a reminder that the widespread red “muscaria” south of Alaska is Amanita muscaria subsp. flavivolvata. It will get a species rank name shortly. Because of potential confusions, the name will NOT be the same as the current subspecies rank name.